Coffee is a necessity at brunch, well and every day for that matter. Monday through Friday it’s the normal black coffee ( after all it is bikini season! ), but on the weekends it’s nice to treat yo’self with something fancy like an iced mocha. We’ve teamed up with Silk to bring you this delicious coffee drink and couldn’t be happier with the results. To make this tasty coffee beverage you’ll need just a few ingredients, most likely one’s you have on hand.
One thing we do recommend you not skimp out on is freshly whipped cream. There just isn’t anything quite like fresh, home-made whipped cream. That pre-made stuff in the store is great when you’re in a super pinch, but when you can allot the time to make it yourself, do it!
Iced Mocha Recipe
Dark Chocolate Silk Almondmilk
Fresh Whipped Cream
Dark Chocolate Syrup
In a tall glass filled with ice add 1 cup chilled coffee, 1 cup Dark Chocolate Silk Almondmilk, 1 tablespoon of dark chocolate syrup and stir thoroughly. Top with freshly whipped cream and garnish with chocolate sprinkles.
If you’re a fan of Silk products, make sure you’re on their mailing list here. They promise to only send coupons – so no need to worry about a ton of spam and if you’re feeling extra social stop by their facebook page. You’ll find lots of healthy entertaining tips and fun recipes!
This is a sponsored conversation written by me on behalf of Silk. The opinions and text are all mine.
The post Make This Iced Mocha Recipe For a Summertime Brunch appeared first on The Flair Exchange®.